Consisting of:
6 plates, diameter 22.5 cm.
4 deep plates, diameter 23.5 cm.
6 side plates, diameter 19.5 cm.
6 side plates, diameter 15.5 cm.
Dish with openwork on high foot, diameter 24.5 cm.
(the bowl is third quality, the foot is first quality).
8 side plates with openwork rim, diameter 21 cm.
8 side plates with openwork rim, diameter 15.5 cm (6 are third quality).
2 plates with openwork rim, diameter 24 cm (one is third quality).
2 bowls, diameter 14.5 cm.
2 dishes, length 22.5 cm.
Mustard pot with lid and spoon, on stand, diameter 15.5 cm (the lid with a chip).
Round covered dish, diameter 18 cm.
Vinegar jug with stopper, height 16 cm (chip).
Sugar shaker, height 18 cm (stopper missing).
2 salt cellars, length 10.5 cm.
4 square salt cellars, 4 x 4 cm (2 with chips).
4 butter knives rests, length 9.5 cm.
6 egg cups, 6.5 cm.
Tea cup with saucer, gilded rim, saucer diameter 13.5 cm (minor chip).
Tray, length 39 cm (third quality).
Some minor wear. Chips. Third sorting. Som firing flaws.
Butter dishes (a pair, China), a damaged snuffer, a jug (by another maker), and a large two-part notched dish are included.