Comprises of:
3 saucers, lengths 14,5-22,5-24,5 cm (chips).
8 plates, diameter 22,5-23 cm (4 cracks, all with chips).
5 deep plates, diameter 22,5-23 cm.
4 dishes, diameter 16,5 cm (3 damaged).
4 deep dishes, diameter 16,5 cm (3 with cracks).
2 tureens with covers (Jiaqing period), length 19,3 cm (one with cracks and chips),
Two serving dishes, one leaf shaped. Length 20,2-24,3 cm.
Wear, firingspots, firingcracks, chips and cracks to many.