A 'copper-red' glazed dish, Qing dynasty with Kangxi six character mark and of the period (1662-1722).
What will the transport cost?
Packaging and insurance
All items sent from Bukowskis are fully insured and carefully inserted in discreet packaging to protect your unique item.
How do I book a transport?
When the payment is settled, you're welcome to book transport on My Pages
When will my item be delivered?
Your order will be prepared within 2-5 days after the transport is booked. You will receive a message by mail, text or phone when your item is on its way. Please note, when making payment via Klarna, that the address for home delivery must be the same as your invoicing address.
For condition report contact specialist
With shallow rounded sides rising from a short foot to a slightly everted rim, covered overall in a deep red glaze. The deep red glaze thinning at the rim to reveal the white body, the base glazed white with Kangxi six character mark within a double circle in underglaze blue. Diameter 17.7 cm.
Small fritt. Rimcrack.
Provenance
Gustaf Oscar Wallenberg (1865-1937), Stockholm, and thence by descent within the family.
Gustaf O. Wallenberg was a Swedish businessman, diplomat and active politician. He was the son of André Oscar Wallenberg, founder of Stockholm Enskilda Bank (today's Skandinaviska Enskilda Banken, known as SEB). After a career in the Swedish Navy he turned to the business world and was active in improving the transoceanic shipping industry.
Wallenberg was Sweden's Envoy to Tokyo between 1907-1918. In April 1907 he travelled to Beijing to amend the Treaty of Canton (1847) between Sweden-Norway and China and to establish diplomatic relations between Sweden and the Qing Court. As the Swedish Envoy Extraordinary and Minister Plenipotentiary at the Court of Peking, he successfully negotiated and signed with Lien Fang, the Guangxu Emperor's High Commissioner Plenipotentiary and Senior Vice-President of the Wai Wu Pu, the Treaty of Amity, Commerce and Navigation, between Sweden and China, which was signed in Beijing on 2 July 1908, with an additional article signed on 24 May 1909.
The collection was acquired between 1907 and 1918 when Wallenberg was the Swedish Envoy in Tokyo, and possibly during his diplomatic service in China. Documents preserved at the Östasiatiska Museum in Stockholm demonstrate the importance of Gustaf Wallenberg and his extensive connections with the Qing government to the Swedish engineers and businessmen who were in China during this period, such as Johan Gunnar Andersson, Osvald Siren, Orvar Karlbeck, Erik Nordstrom and many more.
Gustaf Wallenberg was the grandfather of Raoul Gustaf Wallenberg (1912-1945), an architect, businessman, and diplomat. Raoul Wallenberg has been designated by Yad Vashem as one of the Righteous Among Nations, as well as having many monuments and streets named after him in honour of him saving thousands of Jews in German-occupied Hungary during the Second World War, while serving as Sweden's Special Envoy in Budapest. As he lost his father the same year he was born, he was brought up also by his grandfather Gustaf Wallenberg, with the Chinese porcelain collection around him, inheriting part of the collection when his grandfather passed away in 1937. He died at a time unknown between 1945 and 1947, further to his detention in Budapest by General Malinovsky in 1944, and arrest by the Soviet authorities. Further to his disappearance his part of the Chinese collection was deposited at the Östasiatiska Museum in Stockholm, and later released to the family.
Exhibitions
Compare with dishes of this type in the collection of the British Museum, Registration number PDF,B.523.
More information
This dish is notable for its vibrant copper-red glaze and its even tone which accentuates the graceful curves of its elegant form. A notoriously difficult pigment to fire, the use of copper was largely abandoned after the 15th century as the slightest irregularity in any stage of the production resulted in an undesirable and uneven color. Yet, with the technical advances made at the imperial kilns in Jingdezhen from the early Qing dynasty onwards, by the 18th century, potters were able to accomplish a previously unattained command over the pigment to successfully create a number of monochrome vessels with a strong and even red tone, such as the present dish.